Events & News
Check this page often for the latest news and happenings at the Winery!
Terrapin Beer Tasting
Thursday, 10/18 4:00 - 7:00PM
featuring TOUCH OF GRISETTE
Dry hopped with Azacca for an aromatic rush, this classic Farmhouse style ale as lodes of wheat and spelt for a soft biscuity malt profile. Look for a slightly tart and spicy finish from the lactic fermentation and traditional Saison yeast. Every silver lining has a touch of Grisette. ABV: 4.2% IBU: 23
Pair with: Havarti & Triple Cream Le Riopelle, or a French classic roasted chicken with garlic and herbs.
FALL in Love with these Harvest Wines
Tasting w/ Joe from Opici
Friday, 10/19 4:00 - 7:00PM
2016 Dogajolo Toscano Rosso I.G.T.
This is a very innovative product, a young “Super-Tuscan”, whose characteristics are never found together in the same wine. Dogajolo combines the power and deep colors of a young wine, the elegance and balance given by wood aging, as well as a fruity and fragrant bouquet.
2016 Auspicion Mystic Red
Fresh and fruit-forward selections are produced using grapes sourced from the fi nest vineyards across northern California. Mystic Red is the third installment to the brand and is sure to delight every consumer palate.
2016 Auspicion Cabernet Sauvignon
A classic Cabernet in structure and finesse, Auspicion Cabernet is loaded with ripe berry and plum aromas; juicy black fruit is balanced by silky tannins and a lingering finish accented by touches of chocolate, toffee, and vanilla. Following fermentation, the wine was aged in oak for several months. Full-bodied and complex upon release, it will continue to develop and improve for up to five years. Enjoy with pasta, chicken, grilled meats and a variety of cheeses.
Woodford Lot #23 Engraving & Tasting Event (Get your holiday gifts now; our supply is getting low.)
Saturday, October 20th, 1:00 - 4:00PM