On Tap in Our Growler Station
Flying Fish - Few & Far
What happens when you combine an unusual IPA malt from the East Coast of Ireland with Amarillo, Simcoe, and Citra hops? You get a rare Double IPA, drenched with the flavor and aroma of nectarines, tangerines, and pine.
ABV: 8.2% | 45 IBU
Union Brewing - Rumpus Room Smoked Porter
Smoked English-style Brown Porter. It’s medium bodied and soft with a little caramel sweetness and a kiss of smoke.
Two Roads - Lawsons Typecast Farmhouse
Sour Farmhouse IPA heavily dry hopped using Vermont White Cedar & CT Balsam Fir.
Rye on Rye - Boulevard Brewing
A rich, tawny rye ale is aged in first-use rye whiskey barrels then transferred to yet another set of first-use rye whiskey barrels for a second aging.
Kansas City, MO
RAR Brewing - Right Off Fiddy
Finally, a collaboration between RAR and Burley Oak that has crafted a crisp Blonde Ale with notes of Citrus.
Oskar Blues - Death By Coconut
Intense pure liquid cacao flavors swirl with popping coconut aromas, all supported by a semi-sweet porter made from loads of our dark chocolate and extra dark caramel malt.
ABV: 6.5% | IBU: 25
Six Taps. Two Growler Sizes. One Great Idea!
The Winery now has a six-tap Growler Station to bring the most discriminating beer drinkers selections of some of the newest craft beers on the market. We only use one-sixth (sixels) barrel kegs to keep the beer fresh, moving, and the selections changing often — to keep your interest.
Growlers are available in two sizes. They make for a great gift for your favorite beer drinker.
Check this page frequently for updates on what we have on tap. You can also follow us on Facebook or Twitter for updates.